Eid biscuits in the easiest and fastest way, fragile and special, sweeter than ready-made and at the lowest cost

Eid biscuits , Of the delicious and delicious pastries and baked goods that are served for breakfast with a cup of tea or milk, and it is loved by young and old, and loved and preferred by them as well. About it, but it may not be guaranteed from a health point of view, so we will offer you a way to prepare it in a very easy way, with simple ingredients as well, available in every home, and also inexpensive, and in a very short time so that every six homes can prepare it at home and no longer need Buy it from abroad, and you can also try tea biscuits, and salty biscuits and you will like it, and the following are our followers we will introduce to you through thaqafni site How to make orange biscuits With ease, and the most delicious recipes for Chef Safiya.

Eid biscuit ingredients

Eid biscuits consist of simple ingredients that give it its delicious, delicious and distinctive taste, rich in nutritional value, and available in every home, and they are as follows:

  • A kilo of flour.
  • 330 gm cold ghee in the refrigerator.
  • 300 gm powdered sugar.
  • 4 gm ammonia (one teaspoon)
  • Vanilla packet.
  • Half a cup of orange juice.
  • A tablespoon of orange essence.
  • A packet of orange juice, fruity powder.
  • 6 gm baking powder (1 pyramidal teaspoon).
  • 3 medium eggs, at room temperature, weighing 195 g, with shells.
  • pinch of salt
  • 2 tablespoons of water, milk or orange juice in case the dough needs fluids.

How to prepare

Follow these steps to get Eid biscuits in easy and simple steps, in a delicious way, without much effort, and in a very short time, which are as follows:

  • We prepare a deep bowl, then add ghee and sugar to it, then beat well with an electric or manual beater or by hand until the color opens and we get a creamy texture.
  • Then add the vanilla and eggs gradually and beat until the eggs disappear (whisk for half a minute with the electric beater after adding each egg).
  • Then add the orange essence, strawberry powder and baking powder and mix well until the mixture is homogeneous.
  • Then we bring a cup and add orange juice and ammonia and stir well with a spoon.
  • Then add the orange juice well and beat until the mixture is homogeneous.
  • Then we take a deep bowl and add flour and salt to it and mix them well.
  • Then add the flour gradually to the mixture and stir with a spoon until the flour disappears.
  • Then add two tablespoons of orange juice (if needed, depending on the type of flour).
  • Then we knead the dough by hand until we get a smooth and soft dough that does not stick to the hand.
  • Then we put part of the dough in the machine and form biscuits (the length of the biscuits as desired)
  • Then we form biscuits in aluminum trays.
  • We repeat the same steps until the quantity ends.

  • Then we put the tray in a preheated oven at a temperature of 200 degrees Celsius on the second shelf and leave it until it acquires a golden color from the bottom (taking into account the rolling of the tray while leveling).
  • Then we turn on the grill and leave it until it acquires a golden color on top (taking into account the rotation of the tray while leveling).
  • Taking into account the full follow-up during the settlement so as not to burn the biscuit.
  • Then we take out the tray from the oven, and let the biscuits cool in the tray.
  • We repeat the same steps until the quantity ends.
  • Then serve the Eid biscuits in a serving dish with a glass of milk or tea.
  • And felicitously and labrum.

The benefits of oranges

Orange is one of the citrus fruits that are rich in nutritional value and also beneficial for health. Among these benefits are the following:

  1. Orange is a citrus rich in vitamin C, which strengthens the immune system and protects it from many diseases such as colds and infection.
  2. It prevents constipation and facilitates digestion.
  3. It also protects people from heart disease, in addition to lowering cholesterol in the blood.
  4. Promotes healthy skin, because it contributes to the production of collagen, which maintains the health of the skin and makes it supple, and also prevents the appearance of wrinkles.

Tips for the success of Eid biscuits

There are some tips that you must follow for the success of Eid biscuits, and they are as follows:

  1. The ghee should be frozen and firm, and the eggs should be at room temperature.
  2. To be powdered sugar.
  3. The texture of sugar and ghee is also creamy.
  4. Gradually add the eggs so that the mixture does not become liquid after it has become too creamy.
  5. Do not add more baking powder than required so that the biscuits do not fluff after settlement.
  6. The dough is soft and does not stick to the hand.
  7. Leave a space between the biscuits in the tray so that they do not stick together.
  8. The oven must be preheated to 200°C.
  9. Full follow-up during settlement so that the biscuit does not burn.
  10. Leave the biscuits cool in the tray.